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Polysaccharides are polymer of monosaccharide. The most important polysaccharides are starch and cellulose. They have a general formula \[{{({{C}_{6}}{{H}_{10}}{{O}_{5}})}_{n}}.\] Starch (Amylum) is most widely distributed in vegetable kingdom. It is found in the leaves, stems, fruits, roots and seeds. Concentrated form of starch is present in wheat, corn, barley, rice, potatoes, nuts, etc. It is the most important food source of carbohydrates.   (1) Starch and its derivatives : Starch is a white amorphous substance with no taste or smell. When heated to a temperature between \[200-{{250}^{o}}C,\] it changes into dextrin. At higher temperature charring occurs. When boiled with dilute acid, starch ultimately yields glucose.   \[\underset{\text{Starch}}{\mathop{{{({{C}_{6}}{{H}_{10}}{{O}_{5}})}_{n}}}}\,\xrightarrow{{}}\underset{\text{Dextrin}}{\mathop{{{({{C}_{6}}{{H}_{10}}{{O}_{5}})}_{{{n}_{1}}}}}}\,\xrightarrow{{}}\]\[\underset{\text{Maltose}}{\mathop{{{C}_{12}}{{H}_{22}}{{O}_{11}}}}\,\xrightarrow{{}}\underset{\text{Glucose}}{\mathop{{{C}_{6}}{{H}_{12}}{{O}_{6}}}}\,\]   Both \[n\] and \[{{n}_{1}},\] are unknown, but \[n\] is believed to be greater than \[{{n}_{1}}\].   When treated with enzyme, diastase, it yields maltose.   \[2{{({{C}_{6}}{{H}_{10}}{{O}_{5}})}_{n}}+n{{H}_{2}}O\xrightarrow{{}}\underset{\text{Maltose}}{\mathop{n{{C}_{12}}{{H}_{22}}{{O}_{11}}}}\,\]   Starch solution gives a blue colour with a drop of iodine which disappears on heating to \[75-{{80}^{o}}C\] and reappears on cooling. The exact chemical nature of starch varies from source to source. Even the starch obtained from same source consists of two fractions   (i) amylose and   (ii) amylopectin.   Amylose is a linear polymer while amylopectin is a highly branched polymer. Both are composed of \[\alpha -D-\]glucose units linked by glycosidic linkages. The number of D-glucose units in amylose range from 60 – 300. It is soluble in hot water, Amylopectin consists of D-glucose units from 300 – 600. It is insoluble in water.         Uses : Starch and its derivatives are used   (i) As the most valuable constituent of food as rice, bread, potato and corn-flour, etc.   (ii) In the manufacture of glucose, dextrin and adhesives (starch paste).   (iii) In paper and textile industry.   (iv) In calico printing as a thickening agent for colours.   (v) Nitro starch is used as an explosive.   (vi) Starch-acetate is a transparent gelatin like mass and is used mainly for making sweets.   (2) Cellulose : It is found in all plants and so is the most abundant of all carbohydrates. It is the material used to form cell walls and other structural features of the plants. Wood is about 50% cellulose and the rest is lignin. Cotton and paper are largely composed of cellulose.   Pure cellulose is obtained by successively treating cotton, wool, flax or paper with dilute alkali, dilute \[HCl\] or \[HF\]. This treatment removes mineral matter, water, alcohol and ether. Cellulose is left behind as a white amorphous powder.   Cellulose is insoluble in water and in most of the organic solvents. It decomposes on heating but does not melt. It dissolves in ammonical copper hydroxide solution (Schwitzer’s reagent). Cellulose also dissolves in a solution of zinc chloride in hydrochloric acid.         When it is treated with concentrated \[{{H}_{2}}S{{O}_{4}}\] in cold, it slowly passes into solution. The solution when diluted with water, a starch like substance amyloid is precipitated and is called parchment paper. When more...

The disaccharides yield on hydrolysis two monosaccharides. Those disaccharides which yield two hexoses on hydrolysis have a general formula \[{{C}_{12}}{{H}_{22}}{{O}_{11}}.\] The hexoses obtained on hydrolysis may be same or different.   \[\underset{\text{Sucrose}}{\mathop{{{C}_{12}}{{H}_{22}}{{O}_{11}}}}\,\underset{{{H}^{+}}}{\mathop{\xrightarrow{{{H}_{2}}O}}}\,\underset{\text{Glucose}}{\mathop{{{C}_{6}}{{H}_{12}}{{O}_{6}}}}\,+\underset{\text{Fructose}}{\mathop{{{C}_{6}}{{H}_{12}}{{O}_{6}}}}\,\]   Lactose \[\underset{{{H}^{+}}}{\mathop{\xrightarrow{{{H}_{2}}O}}}\,\] Glucose + Galactose   Maltose \[\underset{{{H}^{+}}}{\mathop{\xrightarrow{{{H}_{2}}O}}}\,\]Glucose + Glucose   The hydrolysis is done by dilute acids or enzymes. The enzymes which bring hydrolysis of sucrose, lactose and maltose are invertase, lactase and maltase, respectively. Out of the three disaccharides, sucrose (cane-sugar) is the most important as it is an essential constituent of our diet.   In disaccharides, the two monosaccharides are joined together by glycoside linkage. A glycoside bond is formed when hydroxy group of the hemiacetal carbon of one monosaccharide condenses with a hydroxy group of another monosaccharide giving \[-O-\] bond.   (1) Sucrose; Cane-sugar \[\mathbf{[}{{\mathbf{C}}_{\mathbf{12}}}{{\mathbf{H}}_{\mathbf{22}}}{{\mathbf{O}}_{\mathbf{11}}}\mathbf{]}\] : It is our common table sugar. It is obtained from sugar cane and sugarbeets. It is actually found in all photosynthetic plants.   (i) Properties : It is a colourless, odourless, crystalline compound. It melts at \[185{{186}^{o}}C\]. It is very soluble in water, slightly soluble in alcohol and insoluble in ether. It is dextrorotatory but does not show mutarotation. It is a non-reducing sugar as it does not reduce Tollen’s or Fehling’s reagent. Sucrose, on heating slowly and carefully, melts and then if allowed to cool, it solidifies to pale yellow glassy mass called ‘Barley sugar’. When heated to \[{{200}^{o}}C\], it loses water to form brown amorphous mass called Caramel. On strong heating, it chars to almost pure carbon giving smell of burnt sugar. It is composed of  \[\alpha -D-\]glucopyranose unit and a \[\beta -D-\]fructofuranose unit. These units are joined by \[\alpha -\beta -\]glycosidic linkage between \[C-1\] of the glucose unit and \[C-2\] of the fructose unit.       (ii) Uses   (a) As a sweetening agent for various food preparations, jams, syrups sweets, etc.   (b) In the manufacture of sucrose octa-acetate required to denature alcohol, to make paper transparent and to make anhydrous adhesives.   (2) Inversion of cane-sugar : The hydrolysis of sucrose by boiling with a mineral acid or by enzyme invertase, produces a mixture of equal molecules of D-glucose and D-fructose.   \[\underset{\text{Sucrose}}{\mathop{{{C}_{12}}{{H}_{22}}{{O}_{11}}}}\,+{{H}_{2}}O\xrightarrow{{{H}^{+}}}\underset{\text{(This mixture is laevorotatory)}}{\mathop{\underset{\text{D-Glucose}}{\mathop{{{C}_{6}}{{H}_{12}}{{O}_{6}}}}\,+\underset{\text{D-Fructose}}{\mathop{{{C}_{6}}{{H}_{12}}{{O}_{6}}}}\,}}\,\]   Sucrose solution is dextrorotatory. Its specific rotation is \[+{{66.5}^{o}}.\] But on hydrolysis, it becomes laevorotatory. The specific rotation of D-glucose is \[+{{52}^{o}}\] and of D-fructose is \[-{{92}^{o}}.\] Therefore, the net specific rotation of an equimolar mixture of D-glucose and D-fructose is.   \[\frac{+{{52}^{o}}-{{92}^{o}}}{2}=-{{20}^{o}}\]   Thus, in the process of hydrolysis of sucrose, the specific rotation changes from \[+\,\,66.5{}^\circ \] to \[-\,\,20{}^\circ \], i.e., from dextro it becomes laevo and it is said that inversion has taken place. The process of hydrolysis of sucrose is thus termed as inversion of sugar and the hydrolysed mixture having equal molar quantities of D-glucose and D-fructose is called invert sugar. The enzyme that brings the inversion is named as invertase.   Distinction between glucose and sucrose more...
(1) Thermocol is polystyrene foamed with vapour of pentane.   (2) Cups used for hot drinks are made up of polystyrene. It does not become soft like other plastics at temperatures near boiling point of water.   (3) A major development of co-ordination polymerisation is stereochemical control. For example Propene could polymerise to any of the three different arrangements.   (i) Isotactic (Same order) : When groups are arranged on one side of the chain. All y group i.e. on one side and all Z groups on the opposite side of the chain.     (ii) Syndiotactic (Alternating order) : The Y and Z groups lie alternately on each side of the chain.     (iii) Atactic (Random order) : The Y and Z groups are arranged in a random fashion.     (4) Addition polymers, generally, have only carbon atoms in their main chain. On the other hand, condensation polymers, generally, have atoms other than carbon atoms, in their main chain.     (5) Polyurethanes : Polyurethanes are polymers obtained by the polymerisation of a urethane.   It is used for heat and sound insulation in the form of polyurethane foam. Mattresses, cushions and pillows made out of polyurethane foam are washable and long lasting.     \[\underset{A\,\text{urethane}}{\mathop{R-\overset{H}{\mathop{\overset{|}{\mathop{N}}\,}}\,-\underset{O}{\mathop{\underset{|\,|}{\mathop{C}}\,}}\,-O{R}'}}\,\]     (6) Epoxy resins : These are obtained by copolymerisation of epichlorohydrin and bisphenol-A. These resins have good adhesive strength. These are used for making adhesives (Araldite, M-seal etc.) for making glass reinforced plastic (fibre glass), for lamination, to impart crease resistance and shrinkage control to cotton, rayon and for making anti-skid surface for highways.     (7) Polycarbonates : These are obtained by copolymerisation of diphenyl carbonate and bisphenol-A. It has very high optical transparency, high impact strength over wide range of temperature. It is used for making bullet-proof glass, baby-feed bottles, fridge containers, mixi jars etc.     (8) Thermoplastics are also called cold setting polymers. They are moulded when hot but set into the required shape only on cooling. Thermosetting polymers are also called heat setting polymers. Such polymers are supplied in the partially polymerised form.     (9) On long exposure to air and sun-light thermo-plastics becomes brittle. It is due to the evaporation of plasticizer with time. The faint smell associated with various thermoplastics is due to slow evaporation of this plasticizer.     (10) High density polyethene is a linear polymer. Carry bags made out of it are not so soft and make a crackling sound when crushed in hands. You can easily tear them in one direction, but not at right angle to it. Plastic twine is made out of such a polymer. They have very high tensile strength in one direction (along the polymer chain) and a low tensile strength at right angle to it. Such carry bags are used to carry clothes, note-books etc. Carry bags made more...

A polymer sample contains chain of varying lengths and therefore its molecular mass is always expressed as an average on the other hand natural polymer such as proteins contain chain of identical length and therefore they have definite molecular mass.     The molecular mass of a polymer can be expressed in two ways.     (1) Number average molecular mass \[({{\bar{M}}_{N}})\]\[\]     (2) Weight average molecular mass \[({{\bar{M}}_{W}})\].     (1) Number average molecular mass \[({{\bar{M}}_{N}})\] : If \[{{N}_{1}},\,{{N}_{2}},\,{{N}_{3}}\]….. are the number of molecules with molecular masses \[{{M}_{1}},{{M}_{2}},\,{{M}_{3}}\]…… respectively, then the number average molecular mass is     \[{{\bar{M}}_{N}}=\frac{{{N}_{1}}{{M}_{1}}+{{N}_{2}}{{M}_{2}}+{{N}_{3}}{{M}_{3}}+...}{{{N}_{1}}+{{N}_{2}}+{{N}_{3}}...}\]     This may be expressed as : \[{{\bar{M}}_{N}}=\frac{\sum {{N}_{i}}{{M}_{i}}}{\sum {{N}_{i}}}\]     Where \[{{N}_{i}}\] is the number of molecules of the ith type with molecular mass \[{{M}_{i}}\].     (2) Weight average molecular mass \[({{\bar{M}}_{W}})\] : If \[{{m}_{1}},\,{{m}_{2}},\,{{m}_{3}}\]…. are the masses of species with molecular masses \[{{M}_{1}},\,{{M}_{2}},\,{{M}_{3}}\]….. respectively, then the weight average molecular mass is     \[{{\bar{M}}_{W}}=\frac{{{m}_{1}}{{M}_{1}}+{{m}_{2}}{{M}_{2}}+{{m}_{3}}{{M}_{3}}....}{{{m}_{1}}+{{m}_{2}}+{{m}_{3}}+...}\] or \[=\frac{\sum {{m}_{i}}{{M}_{i}}}{\sum {{m}_{i}}}\]     But     \[{{m}_{i}}={{N}_{i}}{{M}_{i}}\], so that \[{{\bar{M}}_{W}}=\frac{\sum {{N}_{i}}M_{i}^{2}}{\sum {{N}_{i}}{{M}_{i}}}\]     where \[{{N}_{i}}\] is the number of molecules of mass \[{{M}_{i}}\].  
  • Polydispersity index : The ratio of weight average molecular mass to the number average molecular mass is called polydispersity index, PDI.
    \[PDI=\frac{{{{\bar{M}}}_{W}}}{{{{\bar{M}}}_{n}}}\]     This gives an idea about the homogeneity of a polymer.     (i) The polymers whose molecules have nearly same molecular masses are called monodisperse polymers. For these molecules, \[{{\bar{M}}_{W}}={{\bar{M}}_{N}}\] and therefore, PDI is one.       (ii) The polymers whose molecules have wide range of molecular masses are called polydisperse polymers. For these polymers, \[{{\bar{M}}_{W}}>{{\bar{M}}_{N}}\] and therefore, their PDI is greater than one.       Thus, it may be concluded that in general, natural polymers are more homogeneous than synthetic polymers.     For natural polymers, PDI is usually unity and therefore, natural polymers are monodisperse.     For synthetic polymers, the PDI is greater than one and therefore \[{{\bar{M}}_{W}}\] is always greater than \[{{\bar{M}}_{N}}\]. \[{{\bar{M}}_{N}}\] is always determined by employing methods which depend upon the number of molecules present in the polymer sample. For example, colligative property such as osmotic pressure is used. On the other hand, weight average molecular mass is measured by using the methods such as light scattering and ultracentrifugation, sedimentation, etc. which depend upon the mass of individual molecules.     (3) Polymer in increasing order of their intermolecular forces are polythene < Buna S < Nylon-66.     (4) We always use purest monomer in free radical polymerisation reaction because the impurities can act as chain transfer agent and may combine with the free radical to slow down the reaction or even stop the reaction.     (5) Benzoquinone inhibit the free radical polymerisation of vinyl derivative because it combine with free radical intermediate to form a non reactive radical which is highly stabilized by resonance because of the lack of reactivity of the new radical formed, it inhibit the further progress of the more...

These are the polymers which are degraded by micro-organisms within a suitable period so that biodegradable polymers and their degraded products do not cause any serious affects on the environment.   In biological systems, biopolymers degrade mainly by enzymatic hydrolysis and to some extent by oxidation. Therefore, in view of the disposal problems of polymer waste and for developing polymers for other safe uses in human systems, attempts have been made to develop biodegradable synthetic polymers. These synthetic polymers mostly have functional groups which are normally present in biopolymers and lipids.   Among these aliphatic polyesters are one important class of biodegradable polymers which are commercially potential biomaterials. The common examples of biodegradable polymers are polyhydroxy butyrate (PHB), polyhydroxy butyrate –co-\[\beta \]-hydroxy valerate (PHBV), polyglycolic acid (PGA), polylactic acid (PLA), poly (Î-caprolactone) (PCL), etc.   Uses : Biodegradable polymers are used mainly for medical goods such as surgical sutures, tissue in growth materials or for controlled drug release devices, plasma substitutes etc. The decomposition reactions usually involve hydrolysis (either enzymatically induced or by non-enzymatic mechanisms) to non-toxic small molecules which can be metabolized by or excreted from the body. These are also finding use in agriculture materials (such as films, seed coatings), fast food wrappers, personal hygiene products, etc.   (i) Polyhydroxy butyrate (PHB)     Polyhydroxy butyrate (PHB) is obtained from hydroxy butyric acid (3-hydroxy butanoic acid)       (ii) Poly-Hydroxybutyrate-co-\[\beta \]-Hydroxy valerate (PHBV) : It is copolymer of 3-hydroxy butanoic acid and 3-hydroxy pentanoic acid, in which the monomer units are joined by ester linkages.     \[\underset{\text{3-Hydroxy butanoic acid}}{\mathop{nC{{H}_{3}}-\underset{OH}{\mathop{\underset{|}{\mathop{C}}\,H}}\,-C{{H}_{2}}COOH}}\,\,+\,n\underset{\text{3-Hydroxy pentanoic acid}}{\mathop{C{{H}_{3}}-C{{H}_{2}}-\underset{OH}{\mathop{\underset{|}{\mathop{C}}\,H}}\,-C{{H}_{2}}-COOH}}\,\]\[\to \underset{\text{PHBV}}{\mathop{{{\left( -O-\underset{R}{\mathop{\underset{|}{\mathop{C}}\,}}\,H-C{{H}_{2}}-\underset{O}{\mathop{\underset{|\,|}{\mathop{C}}\,}}\,O- \right)}_{n}}}}\,\], \[R=C{{H}_{3}}\], \[{{C}_{2}}{{H}_{5}}\]     The properties of PHBV vary according to the ratio of both the acids. 3-Hydroxy butanoic acid provides stiffness while 3-Hydroxypentanoic acid gives flexibility to the copolymer.   (iii) Polyglycolic acid (PGA) : Polyglycolic acid (PGA) is obtained by the chain polymerisation of cyclic dimer of glycolic acid, \[HO-C{{H}_{2}}-COOH\].     \[\underset{\text{Glycolic acid}}{\mathop{nHO-C{{H}_{2}}COOH}}\,\xrightarrow{\text{Heat}}\underset{\text{Polyglycolic acid (PGA)}}{\mathop{{{\left( -OC{{H}_{2}}\overset{O}{\mathop{\overset{|\,|}{\mathop{C}}\,}}\,- \right)}_{n}}}}\,\]     (iv) Polylactic acid (PLA) : Polylactic acid (PLA) is obtained by polymerisation of the cyclic dimer of lactic acid \[(HO-CH(C{{H}_{3}})COOH)\] or by microbiological synthesis of lactic acid followed by the polycondensation  and removal of water by evaporation.     \[\underset{\text{Lactic acid}}{\mathop{nHO\underset{C{{H}_{3}}\,}{\mathop{\underset{|}{\mathop{C}}\,H\overset{O}{\mathop{\overset{|\,|}{\mathop{C}}\,}}\,}}\,-OH}}\,\xrightarrow{\text{Condensati}\text{on}}\underset{\text{Polylactic acid (PLA)}}{\mathop{{{\left( -O\underset{C{{H}_{3}}\,}{\mathop{\underset{|}{\mathop{C}}\,H-}}\,\overset{O}{\mathop{\overset{|\,|}{\mathop{C}}\,}}\,- \right)}_{n}}}}\,\]     (v) Poly (\[\in \]-caprolactone) (PCL) : It is obtained by chain polymerisation of the lactone of 6-hydroxy hexanoic acid.     \[\underset{\text{PCL}}{\mathop{{{\left( -O-{{(C{{H}_{2}})}_{2}}-\overset{O}{\mathop{\overset{|\,|}{\mathop{C}}\,}}\,- \right)}_{n}}}}\,\]     Uses : PGA and PLA (90 : 10) is used to make absorbable structure to close an internal of external wound and has replaced cat gut these are completely degraded and absorbed by the body within 15 days to one month of the surgery.     Polyhydroxybutyrate (PHB) and (PHBV) have been used for making films for packaging and into moulded items.

Rubber Monomers Formula Applications
(i) Neoprene rubber \[\underset{\text{Chloroprene}}{\mathop{C{{H}_{2}}=\underset{Cl\,}{\mathop{\underset{|}{\mathop{C}}\,-}}\,CH=C{{H}_{2}}}}\,\] \[{{\left( -C{{H}_{2}}-\underset{Cl\,}{\mathop{\underset{|}{\mathop{C}}\,=}}\,CH-C{{H}_{2}}- \right)}_{n}}\] Making automobile, refrigerator parts and electric wire.
(ii) Styrene Butadiene Rubber (SBR) or Buna-S Making of tyre and other mechanical rubber goods.
(iii) Butyl rubber \[{{\left( -C{{H}_{2}}-\overset{C{{H}_{3}}\,\,\,\,\,\,}{\mathop{\overset{|}{\mathop{C}}\,=CH}}\,-C{{H}_{2}}-\underset{C{{H}_{3}}\,\,\,\,\,\,\,}{\overset{C{{H}_{3}}\,\,\,\,\,\,\,}{\mathop{\underset{|}{\overset{|}{\mathop{C}}}\,-C{{H}_{2}}}}}\,- \right)}_{n}}\] Making of toys, tyre, tube etc.
(iv) Nitrile rubber or Buna N or GRA \[\underset{\text{Butadiene }(75%)}{\mathop{C{{H}_{2}}=CH-CH=C{{H}_{2}}}}\,\]and \[\underset{\text{Acrylonitrile }(25%)}{\mathop{C{{H}_{2}}=CH-CN}}\,\] \[{{\left( -C{{H}_{2}}-\underset{CN}{\mathop{\underset{|}{\mathop{C}}\,H}}\,-C{{H}_{2}}-CH=CH-C{{H}_{2}}- \right)}_{n}}\] more...
It is a polymer which is capable of returning to its original length, shape or size after being stretched or deformed. It is the example of elastomer. Rubber are of two types.     (1) Natural rubber                     (2) Synthetic rubber     (1) Natural rubber : It is obtained as latex from rubber trees. The latex is coagulated with acetic acid or formic acid. The coagulated mass is then squeezed.     The raw natural rubber is a soft gummy and sticky mass. It is insoluble in water, dil. Acids and alkalies but soluble in benzene, chloroform, ether, petrol and carbon disulphide. It absorb a large amount of water. It has low elasticity and tensile strength.     Destructive distillation of natural rubber gives mainly isoprene (2-methyl butadiene).     Thus isoprene is a monomer of natural rubber the no. of isoprene unit are 11,000 to 20,000 which linked together in a chain.     \[\underset{\text{Isopreme}}{\mathop{nC{{H}_{2}}=\overset{C{{H}_{3}}\,\,\,\,\,}{\mathop{\overset{|}{\mathop{C}}\,-CH}}\,}}\,=C{{H}_{2}}\xrightarrow{\text{Polymerisation}}\]\[\underset{\text{Natural rubber}}{\mathop{{{\left[ -C{{H}_{2}}-\overset{C{{H}_{3}}\,\,\,\,\,\,\,}{\mathop{\overset{|}{\mathop{C}}\,=CH}}\,-C{{H}_{2}}- \right]}_{n}}}}\,\]     (2) Synthetic rubber : The synthetic rubber is obtained by polymerising certain organic compounds which may have properties similar to rubber and some desirable properties. Most of these are derived from butadiene derivatives and contain carbon-carbon double bonds. The synthetic rubbers are either homopolymers of 1, 3 butadiene or copolymer in which one of the monomers is 1, 3 butadiene or its derivative so that the polymer has the availability of double bonds for its vulcanization. Some important examples are Neoprene, styrene, butadiene rubber (SBR) thiokol, silicones, polyurethane, rubber etc.     Vulcanization of rubber : The process of heating natural rubber with sulphur to improve its properties is called vulcanization. Vulcanization was introduced by Charles Goodyear.     Although natural rubber is thermoplastic substance in which there are no cross link between the polymer chain and it on vulcanization set into a given shape which is retained.     The vulcanization process performed originally was slow. Now a days, some additives such as zinc oxide etc. are used to accelerate the rate of vulcanization. During vulcanization, sulphur cross links are formed (figure) the double bonds in the rubber molecule acts as reactive sites. The allylic\[-C{{H}_{2}}\], alpha to double bond is also very reactive. During vulcanization, sulphur forms cross links at these reactive sites. As a result, rubber gets stiffened and intermolecular movement of rubber springs is prevented resulting in physical character of rubber. The extent of stiffness of vulcanized rubber depend upon the amount of sulphur added. For example about 5% sulphur is used for making tyre rubber while 30% of the sulphur is used for making battery case rubber.   In a polymer, the chains are normally tangled up with each other. When the rubber is stretched, the chains straighten out to some extent. The chains cannot slip past each other because of the polysulphide bridges. Thus, rubber can be stretched only to a limited extent. When the tension is removed, the chains try to coil up more...

(1) Chain growth or addition polymerisation : It involve a series of reaction each of which consumes a reactive particle and produces another similar one. The reactive particle may be free radicals or ion (cation or anion) to which monomers get added by a chain reaction. The polymers thus formed are known as chain growth polymers. Chain growth polymerisation is an important reaction of alkenes and conjugated dienes or indeed of all kinds of compounds that contain carbon-carbon double bond polythene, polypropylene, polybutadiene, teflon PVC, polystyrene are some of chain growth polymers. It is based on three mechanism   (i) Free radical mechanism   (ii) Cation mechanism                            (iii) Anion mechanism   Each mechanism of polymerisation reaction involves an initiator of their corresponding nature. The addition polymerisation reaction is very rapid and is also characterized by three steps i.e. chain initiation, chain propogation and chain termination step.   (i) Free-radical mechanism : Free-radical polymerisation is initiated by organic peroxide or other reagents which decompose to give free radicals. Following steps are involved.   (a) Chain initiation : Organic peroxides undergo homolytic fission to form free radicals.     (b) Chain propagation : Free radical adds to an alkene molecule to form a new free radical.       The free radical formed attacks another alkene molecule and the process continues in building a long chain.     (c) Chain termination : The chain reaction comes to halt when two free radical chains combine.   \[2R{{(C{{H}_{2}}C{{H}_{2}})}_{n}}C{{H}_{2}}\overset{\bullet }{\mathop{C}}\,{{H}_{2}}\to R{{(C{{H}_{2}}C{{H}_{2}})}_{n}}C{{H}_{2}}C{{H}_{2}}:C{{H}_{2}}C{{H}_{2}}{{(C{{H}_{2}}C{{H}_{2}})}_{n}}R\]\[:C{{H}_{2}}C{{H}_{2}}{{(C{{H}_{2}}C{{H}_{2}})}_{n}}R\]      
  • Benzoyl or t-Butyl peroxide are common initiators, used.
    Free radical polymerisation can also be initiated by a mixture of ferrous sulphate and hydrogen peroxide \[(FeS{{O}_{4}}+{{H}_{2}}{{O}_{2}})\]. (ii) Cationic mechanism : Cationic polymerisation is initiated by use of acids such as \[{{H}_{2}}S{{O}_{4}}\], HF or \[B{{F}_{3}}\] in \[{{H}_{2}}O\]. The following steps are involved :   (a) Chain initiation : The acid furnishes proton.      \[{{H}_{2}}S{{O}_{4}}\rightleftharpoons {{H}^{+}}+HSO_{4}^{-}\] \[HF\rightleftharpoons {{H}^{+}}+{{F}^{-}}\] \[B{{F}_{3}}+{{H}_{2}}O\rightleftharpoons {{H}^{+}}+B{{F}_{3}}{{(OH)}^{-}}\]    The proton adds to the carbon of the double bond of the alkene to form a carbonium ion.    (b) Chain propagation : The carbonium ion combines with another molecule of alkene to form a new carbonium ion and the process continues to form a long chain.             \[C{{H}_{3}}C{{H}_{2}}C{{H}_{2}}\overset{+}{\mathop{C}}\,{{H}_{2}}+nC{{H}_{2}}=C{{H}_{2}}\to C{{H}_{3}}C{{H}_{2}}{{(C{{H}_{2}}C{{H}_{2}})}_{n}}C{{H}_{2}}\overset{+}{\mathop{C}}\,{{H}_{2}}\]= CH2\[\to C{{H}_{3}}C{{H}_{2}}{{(C{{H}_{2}}C{{H}_{2}})}_{n}}C{{H}_{2}}\overset{+}{\mathop{C}}\,{{H}_{2}}\]     (c) Chain termination : The chain may be halted by combination with negative ion or loss of a proton.         (iii) Anionic polymerisation : This type of polymerisation is initiated by anion (Bases nucleophiles) it proceeds through the formation of carbanion. The initiation may be brought about by \[{{K}^{+}}\bar{N}{{H}_{2}}\] of \[{{L}^{+}}N{{\bar{H}}_{2}}\].   The following steps are involved    (a) Chain initiation :       (b) more...

(1) Classification based on source of availability : They are classified as   (i) Natural polymers              (ii) Synthetic polymers                          (iii) Semi-synthetic polymers   (i) Natural polymers : The polymers obtained from nature (plants and animals) are called natural polymers. These polymers are very essential for life. They are as under.   (a) Starch : It is polymer of glucose and it is food reserve of plant.   (b) Cellulose : It is also a polymer of glucose. It is a chief structural material of the plant both starch and cellulose are made by plants from glucose produced during photosynthesis.   (c) Proteins : These are polymers of a-amino acids, they have generally 20 to 1000 \[\alpha \] amino acid joined together in a highly organized arrangement. These are building blocks of animal body and constitute an essential part of our food.   (d) Nucleic acids : These are polymers of various nucleotides. For example RNA and DNA are common nucleotides.  
  • It may be noted that polymers such as polysaccharides (starch, cellulose), proteins and nucleic acids etc. which control various life processes in plants and animals are also called biopolymers.
  (ii) Synthetic polymers : The polymers which are prepared in the laboratories are called synthetic polymers. These are also called man made polymers. For example polyethene, PVC nylon, teflon, bakelite terylene, synthetic rubber etc.   (iii) Semisynthetic polymers : These polymers are mostly derived from naturally occurring polymers by chemical modifications. For example cellulose is naturally occurring polymers, cellulose on acetylation with acetic anhydride in the presence of sulphuric acid forms cellulose diacetate polymers. It is used in making thread and materials like films glasses etc. Vulcanized rubber is also an example of semisynthetic polymers used in making tyres etc. gun cotton which is cellulose nitrate used in making explosive.  
  • Semi-synthetic polymers : Rayon and other cellulose derivatives like cellulose nitrate, cellulose acetate etc., are semi-synthetic polymers. These are thermoplastic polymers. Viscose rayon in the form of a thin transparent film is known as cellophane. Cellophane is softened with glycerol. Unlike plastic sheets it absorbs water.
 
  • Rayon : Rayon is a man made material which consists of purified cellulose in the form of long fibres. Cellulose is treated with cold NaOH solution to purify it and then treated with \[C{{S}_{2}}\] to form a viscose solution. This is why rayon is sometimes called viscose rayon. This solution is allowed to pass through fine pores in metal cylinder, into a dilute solution of \[{{H}_{2}}S{{O}_{4}}\]. This results in the formation of long fibres. Rayon fibre is chemically identical to cotton but has a shine like silk. As such rayon is also known as artificial silk. Rayon is used on a large scale for making textiles, tyre-chord, carpets and surgical dressings. Unlike fully synthetic polymers, it absorbs moisture and is bio-degradable.
  (2) Classification based upon structure : On the basis of structure of polymers these can be classified as   more...

The diazonium salts have the general formula \[ArN_{2}^{+}{{X}^{}}\], where X– may be an anion like Cl–, Br– etc. and the group \[N_{2}^{+}(-N\equiv {{N}^{+}})\] is called diazonium ion group.   (1) Nomenclature : The diazonium salts are named by adding the word diazonium to the name of the parent aromatic compound to which they are related followed by the name of the anion. For example,       The diazonium salt may contain other anions also such as \[NO_{3}^{},HSO_{4}^{},B{{F}_{4}}\] etc.     (2) Preparation of diazonium salts :    \[NaN{{O}_{2}}+HCl\to NaCl+HONO\]     The reaction of converting aromatic primary amine to diazonium salt is called diazotisation.   (3) Physical properties of diazonium salts   (i) Diazonium salts are generally colourless, crystalline solids.   (ii) These are readily soluble in water but less soluble in alcohol.   (iii) They are unstable and explode in dry state. Therefore, they are generally used in solution state.   (iv) Their aqueous solutions are neutral to litmus and conduct electricity due to the presence of ions. (4) Chemical properties of diazonium salts   (i) Substitution reaction : In substitution or replacement reactions, nitrogen of diazonium salts is lost as \[{{N}_{2}}\] and different groups are introduced in its place.    (a) Replacement by \[-OH\] group     (b) Replacement by hydrogen     (c) Replacement by \[-Cl\] group     This reaction is called Sandmeyer reaction.   When the diazonium salt solution is warmed with copper powder and the corresponding halogen acid, the respective halogen is introduced. The reaction is a modified form of Sandmeyer reaction and is known as Gattermann reaction.     (d) Replacement by iodo \[(-I)\] group     (e) Replacement by \[-F\] group     This reaction is called Balz Schiemann reaction.   (f) Replacement by Cyano \[(-CN)\]group     The nitriles can be hydrolysed to acids.     This method of preparing carboxylic acids is more useful than carbonation of Grignard reagents.   (g) Replacement by \[-N{{O}_{2}}\] group     (h) Replacement by thio \[(-SH)\] group       (ii) Coupling reactions : The diazonium ion acts as an electrophile because there is positive charge on terminal nitrogen. It can react with nucleophilic aromatic compounds \[(Ar-H)\] activated by electron donating groups (\[-OH\] and \[-N{{H}_{2}}\]), which as strong nucleophiles react with aromatic diazonium salts. Therefore, benzene diazonium chloride couples with electron rich aromatic more...


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