A) Maltose
B) Starch
C) Sucrose
D) Lactose
Correct Answer: C
Solution :
Sucrose has different linkage. It consists of 1 D-glucose and 1, D fructose units joined by \[\alpha \] 1, 2-glycosidic linkage. Maltose is made up of two glucose unit which are joined by \[\alpha \]-1, 4-glycosidic linkage. Lactose is made up of 1 glucose and 1 galactose unit joined by \[\beta \]-1, 4-glycosidic linkage. Starch is a polymer of D-glucopyranose units linked by \[\alpha \] -1, 4-glycosidic linkage.
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