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NEET Biology Strategies for Enhancement in Food Production / खाद्य उत्पादन में वृद्धि के लिए रणनीतियाँ Question Bank Self Evaluation Test - Strategies For Enhancement in Food Production

  • question_answer
    Chemically, the silk is:

    A) Cellulose         

    B)        Resin

    C) Protein       

    D)        Lipid

    Correct Answer: C

    Solution :

    [c] The protein of the silk is 'Fibroin'.


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