NEET Biology Anatomy of Flowering Plants Question Bank Self Evaluation Test - Anatomy of Flowering Plants

  • question_answer
    Match the terms given in column-I with their features given in column-II and choose the correct option.
    Column-I (Terms) Column-II (Features)
    A. Fibres I. Cells are living and thin walled with cellulosic cell wall, store food materials in the form of starch or fat.
    B. Sclereids II. Main water conductive cells of the pteridophytes and the gymnosperms.
    C. Tracheids III. Thick walled, elongated and pointed cells, generally occurring in groups.
    D. Vessels IV. Long cylindrical tube like structure and cells are devoid of protoplasm. Characteristic feature of angiosperms.
    E. Xylem V. Reduced form of parenchyma sclerenchyma cells with highly thickened lignified cellular walls that form small bundles of durable layers of tissue in most plants.

    A) A - I;     B - II;     C - III;    D - IV;     E - V

    B) A - III;   B -V;      C - II;     D - IV;     E - I

    C) A - III;       B - I;      C - V;     D - II;     E - IV

    D) A - V;       B - IV;    C - III;    D - I;      E - II

    Correct Answer: B

    Solution :

    [b] A - Fibres: These are thick walled, elongated and pointed cells, generally occurring in groups, in various parts of the plants.
    B - Sclereids: These are thick-walled lignified sclerenchyma cell. Sclereids are variable in shape and are shorter than fibres.
    C - Tracheids: These are the more ancient treachery elements, the main water conductive cells of the pteridophytes and the gymnosperms. They are elongate cells with tapering ends. Their cell walls characteristically bear spiral (pteridophytes), I pitted or bordered-pitted (gymnosperms) thickening. Water moves from cell to cell through the side walls.
    D - Vessels: It is a long cylindrical tube like structure made up of many cells called vessels members.
    E - Xylem parenchyma: These cells are living and thin walled and their cell walls are made up of cellulose. They store food materials in the form of starch or fats and other substances like tannins.


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