2. Questions Bank
  3. 9th Class
  4. General Knowledge
  5. Conservation of Plants and Animals

9th Class General Knowledge Conservation of Plants and Animals Question Bank Plants and Animals

  • question_answer
    It is a translucent colourless, brittle (when dry), flavour less food produced by partial hydrolysis of collagen extracted from the skin, bones, and connective tissues of animals. Which substance is this?

    A)  Isinglass

    B)  Shellac

    C)  Gelatin

    D)  Lard

    Correct Answer: C

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