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UPSC Biology Strategies for Enhancement in Food Production / खाद्य उत्पादन में वृद्धि के लिए रणनीतियाँ Question Bank Food Production

  • question_answer
          Kranti, Pusa Agami and Pusa Bold are improved varieties

    A) Urad bean      

    B)          Sunflower

    C) Chick Pea              

    D)          Mustard

    Correct Answer: D

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