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JEE Main & Advanced Chemistry Surface & Nuclear Chemistry / भूतल और नाभिकीय रसायन Question Bank Colloids Emulsion, Gel and Their properties with application

  • question_answer
    Gelatin is mixed in ice-cream

    A)                 As a coagulant  

    B)                 For taste

    C)                 For colour           

    D)                 As a protective colloid

    Correct Answer: D

    Solution :

                    Gelatin is a protective colloid in ice-cream.


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