Strategies for Enhancement in Food Production / खाद्य उत्पादन में वृद्धि के लिए रणनीतियाँ
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Biology
Strategies for Enhancement in Food Production / खाद्य उत्पादन में वृद्धि के लिए रणनीतियाँ
Question Bank
Bark Wood Beverages Spices and Condiments
question_answer
Cinnamomum zeylanicum is the botanical name of
A)Hijjal
B)Dalchini
C)Rohan
D)Kunain
Correct Answer:
B
Solution :
Cinnamomum zeylanicum (Dalchini) belongs Lauraceae family and spices obtained from bark.