Answer:
Let us assume that farmers have produced
wheat on their land. They retain a part of the wheat for the family consumption
and sell the surplus wheat. Small farmers like Savita have little surplus wheat
because their total production is small and from this a substantial share is
kept for their own family needs. The medium and large farmers supply wheat to
the market which the traders buy and sell it further to shopkeepers in the
towns and cities.
You need to login to perform this action.
You will be redirected in
3 sec
