Answer:
Role of Fungi
Fungi are
cosmopolitan in occurrance being present in air, water, soil over and inside animals
and plants. The branch of biology dealing with the study of fungi is known as Mycology.
(i) Few
fungi are used as nutritious and delicious food. e.g., Agaricus compestris
(ii) Saprophytic
fungi lives upon dead organic matter and breaks complex substances into simple
ones, that are absorbed by plants as nutrients.
(iii) Some
fungi like Absidia, mucor and Rhizopus possess soil binding properties and make
the soil good for cultivation.
(iv) They
also provide pest resistance , e.g., Empusa, Ferinosa, etc.
(v) Yeast (Saccharomyces)
has the property of fermentation, thus used in alcohol and dough preparation.
You need to login to perform this action.
You will be redirected in
3 sec