A) \[{{72}^{o}}C\]for 20 minutes
B) \[{{63}^{o}}C\]for 15 seconds
C) \[{{70}^{o}}C\]for 15 seconds
D) \[{{65}^{o}}C\]for 30 minutes
Correct Answer: D
Solution :
Pasteurization involves the treatment of milk to destroy disease causing bacteria. Milk is heated to \[{{65}^{o}}C\] for 30 minutes or to \[{{72}^{o}}C\] for 15 seconds followed by rapid cooling to below\[{{10}^{o}}C\].
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