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6th Class Science Food: Where Does It Come From? Question Bank Food Production and Management

  • question_answer
    Which of the following is an advantage of ploughing?

    A)  The loosening of soil.

    B)                         The distribution of nutrients.

    C)                         The removal of microorganisms.

    D)                         The removal of pests.

    Correct Answer: A

    Solution :

    Ploughing helps in the loosening of soil. It is first and foremost agricultural operation carried by the farmer. After ploughing, soil becomes porous and soft.


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