6th Class Mathematics Decimals Question Bank Decimals

  • question_answer
    2.750 kg of sugar, 1.850 kg of flour and 465 g of dry fruits are needed to prepare a recipe. What is the total weight of the ingredients required for the recipe?

    A) 5.650 g

    B) 5.056 kg

    C) 50.65 kg              

    D) 5.065 kg

    Correct Answer: D

    Solution :

    Total weight of the ingredients = weight of sugar + weight of flour + weight of dry fruits = (2.750 + 1.850) kg + 465 g = 4.6 kg + 465 g = (4.6 + 0.465) kg = 5.065 kg


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