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  5. Components of Food

6th Class Science Components of Food Question Bank Components of Food

  • question_answer
    In addition to proteins and carbohydrates, the other elements of nutritional value in milk include

    A) potassium and iron

    B) calcium and potassium

    C) calcium, potassium and iron

    D) calcium and iron

    Correct Answer: B

    Solution :

       


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