NEET Biology Biomolecules / जैव-अणु Question Bank Classification and Factors Affecting Enzyme

  • question_answer
    Fat is hydrolysed by enzyme lipase to yield [BHU 1982; CBSE PMT 2004]

    A) Fatty acid and amino acids

    B) Glycerol and fatty acids

    C) Glycerine and water

    D) Glycerol and amino acids

    Correct Answer: B

    Solution :

    Not Available


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