A) Glucose
B) Galactose
C) Mannose
D) Sucrose
Correct Answer: D
Solution :
The carbohydrates or sugar where free aldehyde or ketonic group is absent (utilized in glycosidic bond formation) can not reduce the above reagents are called non-reducing sugar i.e., Sucrose, glycogen, starch.
You need to login to perform this action.
You will be redirected in
3 sec
