NEET Biology Biotechnology : Principles And Processes Question Bank Biotechnology and its Application

  • question_answer
    Cheese and Yoghurt are products of the process [MP PMT 1994, 2003]

    A) Distillation

    B) Pasteurization

    C) Fermentation

    D) Dehydration

    Correct Answer: C

    Solution :

    Cheese and yoghurt is nutritive product of milk which formed by fermentation process.


You need to login to perform this action.
You will be redirected in 3 sec spinner